510

Calories

22g

Fats

39g

Protein

38g

Carbs

Beef Enchilada Bake

Pure Tex Mex goodness! Spanish rice topped with seasoned lean ground beef and enchilada sauce, garnished with bell peppers, black beans, and corn gives this meal a bit of extra color and a lot of loaded flavor!

Ingredients

Beef Ground Bulk 90/10 Fresh Ground Fine, Water, Perfect Parboiled Rice [Long Grain Parboiled Rice Enriched with Iron (Ferric Orthophosphate), Niacin, Thiamin (Thiamin Mononitrate), and Folic Acid], Enchilada Sauce [Water, Red Chiles, Modified Food Starch, Dehydrated California Chile Pods, Soybean Oil, Salt, Distilled Vinegar, Dehydrated Pasilla Pods, Garlic And Spice], Cheese Cheddar Mild Feather Shredded Yellow [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color), Potato Starch, Cornstarch and Powdered Cellulose (Added To Prevent Caking)], Low Sodium Black Beans [Prepared Black Beans, Water, Salt, and Calcium Chloride (Firming Agent)], Pepper Red Bell Large Fresh, Pepper Bell Green Chopper, Whole Kernel Corn, Green Onion Iceless, Onion Powder, Paprika [Paprika and Silicone Dioxide (Added To Make Free Flowing)], Granulated Garlic, Fresh Peeled Garlic, Ground Cumin, Ground Black Pepper, Salt Kosher [Salt, Yellow Prussiate of Soda], Italian Seasoning [Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, and Basil], Extra Virgin Olive Oil.

Allergens

*Contains: Milk, Soy

Total: $11.50

0
Vertical Diet
Vertical Diet
by Stan Efferding