Spicy Buffalo Chicken Pizza
Tangy buffalo wing sauce coats every bite of juicy diced chicken. Delicate and melty mozzarella, savory marinara sauce, and the satisfyingly chewy crust make for one outstanding pizza. This flavor combo is an American classic for good reason.
Chicken Breasts With Rib Meat Boneless Skinless, Bread Flat Oval 1/2 [Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid (Dough Conditioner) Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Soybean Oil, Yeast, Nonfat Dry Milk, Extra Virgin Olive Oil, Sugar, Salt, Dry Sourdough of Rye (Water, Fermented Rye Flour, Salt) Enzyme, Wheat Starch], Shredded Low Moisture Part Skim Mozzarella Cheese [Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor)], Sauce Marinara Premium Midwest [Tomato Concentrate (Water, Tomato Paste), Diced Tomatoes, Sugar, Soybean Oil, Salt, Garlic, Onion, Parsley, Spice, Citric Acid (Naturally Derived)], Franks Red Hot Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt & Garlic Powder., Onion Powder, Granulated Garlic, *Extra Virgin Olive Oil, Ground Black Pepper, Paprika [Paprika and Silicone Dioxide (Added To Make Free Flowing)], Italian Seasoning [Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, and Basil].