Yukon Gold Country Breakfast Scramble

INGREDIENTS: YUKON GOLD POTATO, LIQUID WHOLE EGGS [WHOLE EGG, CITRIC ACID, 0.15% WATER ADDED AS CARRIERFOR CITRIC ACID. CITRIC ACID ADDED TO PRESERVE COLOR.], LIQUID EGG WHITES [EGG WHITES, GUAR GUM,TRIETHYL CITRATE ADDED AS WHIPPING AIDS.], SPINACH, BELL PEPPER RED, CHEESE, MILD CHEDDAR, SHREDDED[CHEDDAR CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, SALT, ENZYMES, ANNATTO VEGETABLE COLOR),CORN STARCH (ANTI-CAKING AGENT)], BACON PRE-COOKED CENTER-CUT 13-17 PER # BACON 1 NATURAL [PORK,WATER, SALT, SUGAR, CULTURED CELERY POWDER, SEA SALT, NATURAL FLAVORING], OIL EXTRA VIRGIN OLIVE,ONION POWDER, GRANULATED GARLIC, BLACK PEPPER GROUND, PAPRIKA [PAPRIKA AND SILICONE DIOXIDE (ADDED TOMAKE FREE FLOWING)], ITALIAN SEASONING [MARJORAM, THYME, ROSEMARY, SAVORY, SAGE, OREGANO, AND BASIL]

*Milk, Egg